Ingredients

• 5 tablespoon(s) sour cream, reduced fat
• 3 tablespoon(s) olive oil or grapeseed oil
• 3 tablespoon(s) cider vinegar
• 2 tablespoon(s) cilantro chopped
• 1 tablespoon(s) dill chopped
• 1 tablespoon(s) shallot chopped
• 2 garlic clove minced
• 3/4 teaspoon(s) mustard, dry
• 1/4 teaspoon(s) salt
• 1 pound shrimp
• 2 teaspoon(s) olive oil
• 2 teaspoon(s) lime zest
• 1/4 teaspoon(s) salt
• 1/4 teaspoon(s) black pepper
• 4 cup(s) Romaine lettuce
• 3/4 cup(s) red cabbage
• 3/4 cup(s) red bell pepper diced
• 1/2 cup(s) red onion diced
• 1/2 cup(s) tomato halved and sliced
• 1 avocado

Cooking Instructions